Satisfy your Big Mac cravings with a lighter and healthier version of this fast-food favorite. These delicious wraps are perfect for lunch, dinner, or a quick snack!

Ingredients
For the filling:
1 lb lean ground beef – A protein-rich base for the wraps.
1 tsp salt – Enhances the natural flavors of the meat.
1/2 tsp black pepper – Adds a subtle kick.
1/2 tsp garlic powder – Infuses a mild garlic taste.
1/2 tsp Worcestershire sauce – Brings a deep, savory flavor.
For the special sauce:
1/2 cup mayonnaise – The creamy foundation of the sauce.
2 tbsp finely grated onion – Adds a slight texture and depth of flavor.
2 tbsp ketchup – Gives a hint of sweetness and tang.
1 tbsp sweet pickle relish – Provides a touch of crunch and zest.
2 tsp yellow mustard – Adds a classic mustardy zing.
1 tsp white vinegar – Balances the flavors with a touch of acidity.
1/4 tsp paprika – Enhances the color and gives a mild smokiness.
For the wraps:
4 small flour tortillas (6-inch) – The base to hold all the delicious fillings.
2 cups shredded iceberg lettuce – Adds a crisp and refreshing crunch.
1/2 cup shredded cheddar cheese – Brings a creamy, savory taste.
1/4 cup thinly sliced onion – Provides a sharp bite.
1/4 cup chopped pickles – A tangy addition for extra flavor.
1/4 cup diced tomatoes – For a juicy, fresh touch.
Instructions
Prepare the sauce
In a bowl, mix the mayonnaise, grated onion, ketchup, pickle relish, mustard, vinegar, and paprika. Stir well and refrigerate to let the flavors blend.

Cook the beef
Heat a skillet over medium heat and brown the ground beef. Once cooked, drain any excess fat and season with salt, pepper, garlic powder, and Worcestershire sauce.

Assemble the wraps
Lay out the tortillas and spread a generous layer of the special sauce on each one.

Add the toppings
Evenly distribute the shredded lettuce, cheddar cheese, sliced onions, chopped pickles, and diced tomatoes over the tortillas.

Add the beef
Spoon the seasoned beef over the wraps, spreading it evenly.

Roll them up
Fold in the sides and tightly roll the tortillas. Secure with a toothpick if needed.

Enjoy!
Serve immediately for the best taste and texture.

Serving & Storage Tips
Serve immediately for the crispiest texture.
Pair with extra pickles, a fresh salad, or baked sweet potato fries.
Store leftovers in an airtight container in the fridge for up to 2 days.
Reheat in the microwave for about 1 minute before serving.
These wraps offer the perfect balance of flavors while keeping things fresh and nutritious. Enjoy! 🌯😋